Savouring the Last Days of the Trail
From Lodge to Lodge to Lodge
Leaving our lodge in Namche Bazaar was a bit sad. We had stayed there four times and a total of six nights with the acclimatisation days. It was in the middle of Namche, the owners and staff were lovely, the menu and food good and the hot showers wonderful.
Leaving Namche Bazaar and the Kwangde Range
Not long after we started out, Basanta our porter guide pointed out a Danfe or Danphe Nepal’s national bird, a beautiful large black pheasant with a metallic green head and a chestnut tail.
We had our last look of Everest at the resting spot on the way down. We crossed the high bridge again across the Dudh Khosi gorge. The fourth time over it I was still glad to get off however The Trainer stands in the middle looking over at the view.
Back down on the old river bed we posed for a photo together and watched some of the porters with huge loads of building materials slowly make their way up to cross the bridge.
We stopped at Monjo Lodge where we had stayed on the first trek and another place that I felt a connection to. Waiting for lunch in the garden in the sun we took some more happy snaps feeling relaxed, fit and happy. The Trainer, yes, my husband Sam looked really relaxed in the photos, his job was done. His training and planning had got us up and back without mishap. Following the no more than 300 metres increase in altitude a night had been a key factor I am sure.
Porters carrying building materials up the trail
Waiting for lunch in the garden at Monjo Lodge
The lodge we stayed in Phakding on the way up and on the way down